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Food Network Magazine

April/May 2024
雑誌

Each issue is packed with star recipes and tips, behind-the-scenes scoops and fun, and creative ideas for home cooks. Get Food Network digital magazine subscription today.

Star Search • Find your favorite Food Network celebs in this issue.

Food Network Magazine

Itʼs Bananas!

Watch This! • There are lots of fun firsts happening on Food Network.

Could you be a French Pastry Chef? • Contestants on Next Baking Master: Paris are facing some tough challenges. Take this pop quiz to see how you’d do on the show.

SCORE SHEET • Give yourself one point for each correct answer.

Food News

Books for Cooks • May is Asian American and Pacific Islander Heritage Month. Honor it by cooking from one of these new releases!

The Seltzer Boom • Our enthusiasm for fizzy water is bubbling over! See what’s coming…

A Brief History of Seltzer

My Favorite Flavor

New on the Shelf • We tasted the latest seltzers. Here are our thoughts!

Better Bubbly • Improve your seltzer-drinking experience!

START YOUR SPRING MORNINGS OFF WITH THE Power of Protein

the 2024 Green List • Check out the eco innovations that wowed us this year!

The Year of Upcycled Food • Food scraps are getting a second life in these new products.

Kitchens in bloom • Give your space a spring refresh with peel-and-stick floral wallpaper.

Rosé All Day • ’Tis the season to pop open a bottle. Katie Lee Biegel is all in!

10 Things to Do with Fresh Herbs • Put them to use in a fun new way!

Spring Greens

Pimento Cheese, Please! • This Southern classic never goes out of style.

Mix Up Your MATZO • Turn the Passover staple into something new—savory or sweet!

MIX & MATCH Frittatas • Make yours just the way you like it!

A Make-Ahead Brunch • These stars know the secret to the best breakfast: Prep it the night before.

Tea Time • Kardea Brown prepares a Mother’s Day get-together.

Good Eggs • Ina Garten whips up a restaurant-style brunch at home.

For the Love of Banana Bread • This tried-and-true treat is great in any form!

Something New • A wedding cake wins the judges’ hearts on Spring Baking Championship.

Piece of Cake! • Look closely: These eggs are dessert in disguise.

weeknight cooking

Well & Good

Healthy Sides

INSIDE THE Test Kitchen • Get some pro tips from our chefs.

Pro Pasta • We asked Ciao House hosts Alex Guarnaschelli and Gabe Bertaccini to give us their best spring pasta. Pick your favorite!

my kind of Dinner • Chef Esther Choi shares some of her go-to Korean recipes—and her pantry essentials.

my essential Ingredients • Esther relies on these seasonings and spices for big, bold flavor.

Pet Project • Make a beloved Ohio treat for your pup.

Name This Recipe! • Dream up a clever name for this float and you could win big.

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